Food Service
Quest's Approach
Quest Food Management Services Inc. provides food services for students at Fremont School District 79. Quest believes the variety of food, cuisine, and dining experience students have available to them shouldn’t stop at the doors of their school. That’s why Quest offers a program based on cooking fresh food from scratch, assembled-to-order menu options, healthy choices that are flavorful and appealing, and offering an inviting dining experience for all.
Quest Food Management Services was founded in 1985 in Lombard, Illinois, with the goal of providing fresh, made from scratch food and intensely personal service. Today, Quest has grown to serve over 80 educational institutions in over 110 facilities across Chicagoland.
Our Mission, Vision, and Values
Mission: Quest provides the communities it serves with fresh, high-quality food, exceptional responsiveness, and intensely personal service.
Vision: Quest is committed to creating the most enduring relationships in the industry by what it does and it does it.
Values:
- Integrity: Quest does the right thing at all times.
- Responsiveness: Quest listens and responds quickly to provide the best solutions.
- Accountability: Quest does what it says it will do and accepts responsibility for the results.
- Respect: Quest treats others better than it expects to be treated.
- Excellence: Quest delivers the best experience possible.
Lunch Prices
Lunch with Milk/8 oz Water - $3.75
Lunch without Drink - $3.20
Entree Only - $2.60
Free and Reduced Lunch Applications
FSD79’s free and reduced lunch applications are processed electronically through TeacherEase and are available in the TeacherEase parent portal. To determine eligibility for free or reduced-price benefits, families must complete a Free Reduced Lunch Application located under the miscellaneous tab in TeacherEase. Once the completed application is received and reviewed, the Business Office will notify applicants of their child’s eligibility for free or reduced meals within five business days. Any questions can be directed to Sherri Olk, Administrative Assistant to the Asst. Superintendent of Finance and Operations at 847-566-0169.
If access to an electronic device is needed to apply for free and reduced lunches, please contact Sherri Olk.
Gluten-Free Options
Quest Food Management Services is expanding our gluten-conscious options at all grade levels here at Fremont. We now have gluten-free bread available at all of our schools upon request to include sandwich buns and whole loaf bread. This information can be found on our expanded menus at FDMealPlanner.com under your student's current school.
Questions?
Please Contact:
Quest Food Management Services, Inc.
Tony Smith, Director of Food Service
Email: asmith@fsd79.org
Phone: 847-566-9384 ext. 1197